This dessert shop is really different. The desserts are super beautiful and the taste is so rich. Although the main part is raspberry cream, the hidden mini macarons, the sugar on the surface, and the raspberries hidden in the cream are a surprise in every bite. The tea is also very fragrant. I couldn&#39;t help but buy a box of tea to take home. Highly recommended!

Pierre Hermé Paris

French food with one Michelin star is nothing in Paris. This restaurant is surprisingly delicious. The decoration style is a combination of Art Nouveau and Art Deco. It is not my preference but I still feel comfortable. For me, in addition to the dishes, the display and service are very important in a good restaurant. Their wine is a specialty, and there is a lot of it. The wine list is a thick book, and there is a special wine cellar. I feel sorry that I don&#39;t drink.

Trip Gourmet Awards

No.15 of Fine Dining  in Paris

Jean-Fran&ccedil;ois, a Michelin star on the edge of Vendome Square, open kitchen, is for Wagyu this dish, the oil flowers are carefully distributed and well-balanced, tender to the entrance, and the French restaurant has a special flavor!

One of the Top Fine Dining  in Paris

Michelin one-star restaurant Le Baudelaire. Have a cocktail first, and then eat today&#39;s second dinner. I have almost traveled the three-day itinerary of ordinary people all day. Too tired. I am afraid that I will fall asleep halfway through the meal. ​

It was so good, they were friendly and really made us feel welcome. Overall the food was also excellent and we enjoyed it a lot.

The three-star Michelin restaurant in Paris is hidden in the Hotel Meurice. It is close to the Ladur&eacute;e Garden. It feels like there are old buildings in Paris nearby. I like the environment and atmosphere very much.
The Hotel Meurice is a long-established five-star hotel in Paris. Needless to say, it is luxurious. The style of the restaurant is in line with the hotel. Although I only came to eat dessert, the sense of ceremony is still very strong.
The overall environment is as gorgeous as the opera house, but it is also very majestic. The design of the menu is a bit modern. His French cuisine is a relatively old-fashioned style, so it seems that I made the right choice to eat dessert.
Master C&eacute;dric Grolet&#39;s magic cube cake needs to be reserved in advance, and the price of 250 euros is really unacceptable, so I ate an ordinary pear, but it is also the master&#39;s famous work.
Although I only ordered one dessert, there are all the necessary breads and appetizers, and I am still full. The appetizers are more interesting, such as Indian curry dishes, but the taste is okay. The bread and butter are not as delicious as those in other new Michelin restaurants. The pear is very delicious, and the shape is perfect. I can&#39;t bear to eat it. This is also a craftsmanship that you can&#39;t see in China. The outer layer is made of white chocolate, and the pickled pear meat inside is very layered, and the cinnamon aroma is charming. The cream is delicate. Overall, I like this exquisite French dessert very much.

Great food and good service. Will recommend it!

这甜品店果然不同一般，甜品超好看，口感的层次也太丰富了，虽然主体是树莓cream，但是隐藏的迷你马卡龙，表面的糖，cream里隐藏的覆盆子，每一口下去都是惊喜，搭配的茶也特别香，忍不住买了盒茶回家。超级推荐！

Pierre Herme是巴黎一家非常著名的甜品店，他已经有100多年的历史。这里所制作的马卡龙是法国的代表，不仅颜色丰富口味众多，而且还配着精美的包装，绝对是送礼的最好选择。其它的甜品也很多，尤其是巧克力蛋糕，甜而不腻，口感顺滑，简直太好吃了。

Pierre Herme is a very famous dessert shop in Paris, which has a history of more than 100 years. The macarons made here are representative of France. They are not only colorful and have many flavors, but also come with exquisite packaging, which is definitely the best choice for gifts. There are many other desserts, especially chocolate cakes, which are sweet but not greasy, and have a smooth taste. They are simply delicious.

卢瓦河谷城堡区回到歌剧院已经晚上8点偶然发现双叟咖啡馆就在拐角处步行回酒店途中无意间经过Pierre Herme甜品店没有生日蛋糕就拿她充数了巴黎总有喝不完的咖啡 吃不尽的马卡龙

It was already 8pm when I got back to the opera house from the Loire Valley Castle District. I accidentally discovered the Les Deux Magots Caf&eacute; just around the corner. On my way back to the hotel, I accidentally passed by the Pierre Herme dessert shop. I didn&rsquo;t have a birthday cake, so I used this one. There is always endless coffee and macarons in Paris.

我认为Pierre Herme的马卡龙是世界上最好的马卡龙，没有之一。而且他远远的把其他人甩在后面。即便是最著名的Laudree也完全无法和他相比。PH的马卡龙，口感松软酥脆，在此之前，我从未意识到什么是&ldquo;少女的酥胸&rdquo;，直至试过了他们家的马卡龙，才恍然大悟。PH的小圆饼是充满水分的松软的&ldquo;酥脆&rdquo;，而不是硬邦邦一口咬下去还会掉粉的&ldquo;干脆&rdquo;。而且PH的小圆饼经常会采用两面是不同口味的，其他几乎所有品牌都不会这么做。PH的夹心是充满创意的，口感丰富的，不甜腻的，而且马卡龙的口味每一季都会更换，我几乎没有哪次去吃到过一模一样的味道。他们家马卡龙的海报更是做的令人赞叹，精美绝伦。如果没有Pierre Herme我觉得马卡龙对我没有任何吸引力。

I think the macarons of Pierre Herme are the best macarons in the world, none of them. And he&#39;s far behind the others. Even the most famous Laudree is completely incomparable to him. PH&#39;s macarons, soft and crispy, before, I never realized what &quot;girl&#39;s topless&quot;, until I tried their macarons, and then realized. PH&#39;s small round cake is full of water, soft &quot;crispy&quot;, not hard bite will also drop powder &quot;simply&quot;. And PH&#39;s doughnuts often use two sides that are different flavors, and almost all other brands will not do so. PH&#39;s sandwich is full of creativity, rich taste, not greasy, and the taste of macarons will change every season, I have hardly ever tasted the same taste. Their macarons posters are even more amazing and exquisite. If there is no Pierre Herme I don&#39;t think Macaron has any attraction to me.

一直对巴黎买的Pierre Herme念念不忘。香榭丽舍大道的这间服务态度实在不怎么样。。玫瑰口味的马卡龙好吃到飞起。一改欧洲甜点的甜腻。入口甜蜜蜜的，但是丝毫不会觉得腻歪，轻盈的口感，玫瑰花的淡淡香气，入口即溶的无敌美味。焦糖口味也不错，但依然最爱玫瑰口味。热巧克力已经完全没印象了。可惜最近也只有香港有，不晓得什么时候能开来上海。

I have been thinking about the Pierre Herme bought in Paris. The service attitude of the Champs Elysees is really not very good. . The rose-flavored macarons are delicious to fly. Change the sweetness of European desserts. The entrance is sweet, but it will not feel tired, light taste, the faint aroma of roses, the invincible deliciousness of the entrance. Caramel tastes good, but still loves the rose taste. Hot chocolate is completely unimpressed. Unfortunately, only Hong Kong has recently, I don&#39;t know when I can come to Shanghai.

Latest

With Photos

Positive Reviews

ymShortString

Given names

Surname

First & middle names

Given name

Pullman Paris Tour Eiffel

Pullman Paris Montparnasse

Citadines Saint-Germain-Des-Prés Paris

Hotel Régence Etoile

Cathédrale Notre-Dame de Paris

Eiffel Tower

Louvre Museum

Seine River

Jean-Fran&ccedil;ois, a Michelin-starred restaurant next to Place Vend&ocirc;me, has an open kitchen. I came for the Wagyu dish, which was delicately and evenly fattened and so tender that it melts in your mouth. Eating Wagyu in a French restaurant has a unique flavor!

Michelin one-star restaurant Le Baudelaire. Have a cocktail first, then have the second dinner of the day. I almost walked through the itinerary of an ordinary person in three days. I am so tired. I am afraid that I will fall asleep in the middle of the meal. ​

Very delicious. sausage roll super delicious. The taste of dumplings is very worth trying. The dessert is also very good. The waiter was very friendly and the decoration style in the store was very distinctive. The pie is very special. The breakfast pie set I ordered, the breakfast pie set 4.75 Euro breakfast pie includes a pie and a drink. The dumplings are also very distinctive, it is worth trying,

Pierre Hermé Paris

Attractions Near Pierre Hermé Paris

Restaurants Near Pierre Hermé Paris

Hotels Near Pierre Hermé Paris

Contact Us

About

Other Services